Cabbage onion pakoda

cabbage onion pakoda snack
Besan/gram flour - 1 cup
rice flour - 1/4 cup
Red chilli powder - 1 tsp
shredded cabbage and onion - 1 1/2 cups
coriander & curry leaves
salt

Mix all the flour along with red chilli powder and salt adding little water. Now mix the shredded cabbage and oinon, corriander and curry leaves. Heat the pan and when it is hot, add oil and when it gets heated, deep fry the pakodas. Yummy weekend snack!

2 comments:

Adlak's tiny world said...

wow lovely dear... tasty snacks indeed.

Food Fanatic said...

thats a good idea...never thought of cabbage pakoda.... :)